Previous Impact Episodes

Impact with John Shegerian produces new episodes every week. Visit regularly to explore our archive of past conversations below.

1,242 Episodes

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Letting Go of Vegan Misconceptions with Colleen Patrick-Goudreau

The chef and author describes the challenges associated with spreading her message about an earth-friendly vegan diet.

Sharing Vegan Tastes with Sage Vegan Bistro’s Mollie Engelhart

A lifetime of veganism naturally led Mollie Engelhart to sharing her creations at Southern California’s Sage Vegan Bistro.

The Benefits of Oxygen Healing with Global Hyperbaric’s Maya Volk

Global Hyperbaric’s mobile oxygen healing therapy helps Southern Californians look and feel their best.

Developing a Recycling Curriculum with ISRI’s Robin Wiener

ISRI has partnered with Jason to develop a recycling curriculum and educational tools to improve citizens’ recycling actions.

Thinking Differently About Design with Autodesk’s Lynelle Cameron

Autodesk sees design as a secret weapon that can help us figure out how we can change the future.

Inspiring Green Action with One Green Planet’s Nil Zacharias

OneGreenPlanet.org aims to empower consumers to make informed, environmentally positive decisions.

Creating Lamp Recycling Opportunities with NEMA’s Mark Kohorst

Washington is the third state to enact a mercury-containing device recycling program. Will more states catch on next?

Giving Kids a Greener Future with ‘Green Mama’ Manda Aufochs Gillespie

“Green Mama: Giving Your Child a Healthy Start and Greener Future” gives parents and parents-to-be a primer on how to teach kids to lead greener lives.

Reducing Beverage Industry Waste with SodaStream’s Nirit Hurwitz

The average family can save up to 2,000 bottles and cans a year using SodaStream, an in-home machine that creates sparkling water, sodas and natural beverages.

Examining Consumer Product Output with The Sustainability Consortium’s Dr. Kevin Dooley

Consumer products bring us all comforts that we’re used to, but at what cost? The Sustainability Consortium’s Dr. Kevin Dooley clues us in.