Episodes
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July 23, 2010
Discussing Energy Reduction on America’s Farms with Woolf Farming and Processing’s Stuart Woolf
Stuart Woolf, President and CEO of Woolf Farming and Processing, comes to “Green is Good” to discuss his family-owned farming business and its impressive energy reduction processes. Started in 1974, Woolf Farming and Processing has since become one of the most sustainable farming operations in California’s Central Valley. Woolf’s tomatoes and vegetables — raised and […]