Co-Founders Michele and Cloé and their team at Oxynergy2 personalize wellness protocols to proactively heal and rejuvenate people’s bodies inside and out. The mission is to empower guests with proactive care, boosting cognitive function, reversing aging, and improving overall vitality. Oxynergy2 is a premier longevity center dedicated to enhancing health through preventive and wellness therapies, […]

Katie Lewis is the Executive Director of the Burger King Foundation, leading transformative initiatives that align with the Foundation’s mission to empower individuals through education and community support. Under her leadership, the Foundation has achieved remarkable milestones, including raising a record-breaking $9.1 million in 2024 to fund scholarships and innovative programs like the “Crown a […]

Dr. Valter Longo is the Edna M. Jones Professor of Gerontology and Biological Sciences at the USC Davis School of Gerontology, where he also directs the Longevity Institute. With a PhD in Biochemistry from UCLA, his research delves into the fundamental mechanisms of aging, focusing on dietary interventions like the Fasting Mimicking Diet (FMD) to […]

As the Senior Director of Global Sustainability at Levi Strauss & Co., Jennifer DuBuisson is responsible for the company’s sustainability strategy and targets and leads its work in climate, water, waste and sustainable chemistry. In this role, she supports LS&Co.’s mission to deliver profits through principles to make an outsized impact on the world. Prior […]

Brett Bruggeman serves as Executive Vice President and Chief Operating Officer of Land O’Lakes, Inc. where he leads the organization’s agriculture businesses, including Crop Inputs, Animal Nutrition and Truterra.  In addition, he has broad enterprise responsibilities to develop, implement and monitor growth strategies and platforms consistent with the collective vision for the organization.Brett previously served […]