Previous Impact Episodes
Impact with John Shegerian produces new episodes every week. Visit regularly to explore our archive of past conversations below.
A Data-Driven Approach to Finding the Right Horse with EQB, Inc.’s Jeffrey A. Seder
The data and science behind finding American Pharoah, and separating the good horses from the great ones.
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Sense & Sustainability with G&S Business Communications’ Ron Loch
The recently released Sense & Sustainability Study is helping businesses understand how sustainability can boost their bottom line.
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The Rise of Wellness Centers with The Springs’ Jared Stein and Kimberly Helms
Bringing together elements of veganism, the raw food movement, yoga and more, The Springs offers a new, holistic approach to health and wellness in L.A.
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Improving the Energy Efficiency of Business with General Motors’ Al Hildreth
Global Energy Manager Al Hildreth discusses how the company is cutting carbon emissions in a big way & creating a sustainable supply chain.
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‘Good’ Sustainability is Good Business with Raytheon Company’s Frank Marino
When companies prioritize sustainability, their bottom line can benefit.
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Looking Forward with Green Festival, Inc.’s Dr. Corinna Basler
Green is Good wraps up Washington, D.C.’s Green Festival and looks to the future!
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Eating Healthily, Sustainably & Simply with Relay Foods’ Sascha Maraj
Relay Food is making eating organically, healthily and sustainably as simple as going online.
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Sustainable Living in a 2.0 World with InStep Consulting and CompostIFY’s Colette Ellis
Living a sustainable life starts with taking care of the individual. Coach Colette Ellis teaches people to “slow down to speed up.”
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Inspiring Health in the Coffee World with Javazen’s Ryan Schueler
Javazen is more than your average coffee producer; it mixes coffee beans with super foods to give consumers a drink to start – and end – their day healthily.
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A New, Scalable Model for Food Waste Management with The Compost Crew
Taking composting from the individual to a community-wide service!
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7 Ingredients for Eating Well & Feeling Great with Slender Seven’s Nikki Azzara
Slender Seven is part of a revolution in eating to help people cook, eat and feel better.
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Reuse and Closing the Loop with Community Forklift’s Aderyn Bright
Reuse is an excellent way to save resources and promote sustainability.
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