Previous Shows
Impact with John Shegerian produces new episodes every week. Visit regularly to explore our archive of past conversations below.
September 16, 2015
A Data-Driven Approach to Finding the Right Horse with EQB, Inc.’s Jeffrey A. Seder
The data and science behind finding American Pharoah, and separating the good horses from the great ones.
September 14, 2015
Sense & Sustainability with G&S Business Communications’ Ron Loch
The recently released Sense & Sustainability Study is helping businesses understand how sustainability can boost their bottom line.
September 11, 2015
The Rise of Wellness Centers with The Springs’ Jared Stein and Kimberly Helms
Bringing together elements of veganism, the raw food movement, yoga and more, The Springs offers a new, holistic approach to health and wellness in L.A.
September 9, 2015
Improving the Energy Efficiency of Business with General Motors’ Al Hildreth
Global Energy Manager Al Hildreth discusses how the company is cutting carbon emissions in a big way & creating a sustainable supply chain.
September 8, 2015
‘Good’ Sustainability is Good Business with Raytheon Company’s Frank Marino
When companies prioritize sustainability, their bottom line can benefit.
September 4, 2015
Looking Forward with Green Festival, Inc.’s Dr. Corinna Basler
Green is Good wraps up Washington, D.C.'s Green Festival and looks to the future!
September 3, 2015
Eating Healthily, Sustainably & Simply with Relay Foods’ Sascha Maraj
Relay Food is making eating organically, healthily and sustainably as simple as going online.
September 2, 2015
Sustainable Living in a 2.0 World with InStep Consulting and CompostIFY’s Colette Ellis
Living a sustainable life starts with taking care of the individual. Coach Colette Ellis teaches people to "slow down to speed up."
September 2, 2015
Inspiring Health in the Coffee World with Javazen’s Ryan Schueler
Javazen is more than your average coffee producer; it mixes coffee beans with super foods to give consumers a drink to start - and end - their day healthily.
September 1, 2015
A New, Scalable Model for Food Waste Management with The Compost Crew
Taking composting from the individual to a community-wide service!
August 31, 2015
7 Ingredients for Eating Well & Feeling Great with Slender Seven’s Nikki Azzara
Slender Seven is part of a revolution in eating to help people cook, eat and feel better.
August 28, 2015
Reuse and Closing the Loop with Community Forklift’s Aderyn Bright
Reuse is an excellent way to save resources and promote sustainability.
