Impact with John Shegerian produces new episodes every week. Visit regularly to explore our archive of past conversations below.
April 30, 2014
GOBIE h2o offers the world’s first fully compostable filter in a reusable water bottle.
April 28, 2014
GreenBox NY's flagship product is the GreenBox Pizza Box — a multifunctional box that’s made from 100% recycled material.
April 25, 2014
Raised in the scrap trade, Adam Minter ended up on assignment in one of the world's most wasteful countries, and has since dedicated his life to the endeavor.
April 23, 2014
In "The Big Pivot," Winston lays out key strategies for businesses both large and small to step up to the challenges of resource scarcity and climate change.
April 21, 2014
With festivals in New York, DC, LA, San Francisco and Chicago, Green Festivals feature the widest selection of green products and services all in one locale.
April 18, 2014
Shaun Stenshol came up with the perfect business model: provide high-demand rental cars to tourists in his local Maui, HI, and make them all run on biodiesel.
April 16, 2014
Maxwell Technologies' ultracapacitors help to reduce fossil fuel consumption by capturing energy that would otherwise be wasted.
April 14, 2014
Domus Development develops new, sustainable building projects on underutilized urban land.
April 4, 2014
Reverb is an organization that connects music fans with environmentally focused nonprofits.
April 2, 2014
The Institute of Scrap Recycling Industries (ISRI) is a proud organization whose members have been recycling ferrous and nonferrous metals in the U.S. for more than 100 years.
March 31, 2014
Chef Del Sroufe has shed more than 200 pounds while maintaining a healthy vegan diet.
March 28, 2014
Ethan Brown wanted to reduce livestock's massive logistical footprint. His solution: a plant-based protein mix that offers the look, feel and taste of meat.